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  • Author: Jancis Robinson / Participate in Translation:Yang Lu
    Robinson, the author of this book, is today's most famous wine writer. She and Hugh Johnson co-authored the world-renowned The World Altars of Wine, and she is the editor-in-chief of the Oxford Wine Encyclopedia.
  • Author: Jancis Robinson / Participate in Translation:Yang Lu
    Lu translated the book World Atlas of Wine by Jancis Robinson, a famous British Wine critic, into Chinese

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